Open in 2025, Tirage is a relaxed Kangaroo Island restaurant - wine bar by Jack Ingram, chef and owner of Sunset Food & Wine.

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We pour a diverse mix of local and international wines alongside locally and seasonally sourced food, with a menu of share-friendly dishes designed to complement every glass.

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It’s a place to discover something new, catch up with friends, and enjoy great food and wine in a welcoming, laid-back setting.